Reserve the bottle service tables
Only two tables available for this service. Reservations for these tables will start in October.
The COCINA table
The place where all gathered no matter if the dining room was available or even many times larger. The most important room in the house was the kitchen and the table was where we all gathered to eat, share, to argue, to laugh, plan futures, discuss troubles and celebrate anything that happened. The food was always the opening act cooked by the matriarchs with the pride and love we all learned to cook by and pass forward the strong Cuban pride . The room where I sat late into the night while in college learning to draw architectural plans. The room I learn to drink “cafesito”. My mother would wake up every couple of hours way passed midnight to make me cuban coffee so I could stay awake and finish school assignments.
The COCINA table has been created for reservation and bottle service only for a total of 8 guest…NO EXCEPTIONS.
The TERRAZA table
A Cuban terraza or patio in residential homes was a vital, open-air or semi-covered living space typically in front or side of the home used to escape indoor heat, eat and socialize. It functions as an extension of the living room, often featuring rocking chairs, potted plants, and shaded seating overlooking the street or garden. I remember sitting in ours in one of the rocking chairs around a central table surrounded by family members in their own rockers sharing family history with such pride. I remember more of the visual details then the stories.
The TERRAZA was the place where neighbors would come by almost nightly to have their last shot of “cafesito” before bed. Yes, most Cubans drink a shot of coffee before bed.
The TERRAZA table has been created for reservation and bottle service only for total of 4 guest…NO EXCEPTIONS.